100% homemade, with seasonal ingredients
29,00 EURTonka bean cream, grapefruit supremes, almond tuile and seaweed powder
Low-temperature cooked, celeriac brunoise with mushroom broth, crystallized lemon
coffee and black garlic cream, pickled turnips and Granny Smith apples with chervil
creamy ewe's milk cheese polenta, zucchini tagliatelle and Emmental tuile
butternut squash purée, roasted nutmeg parsnips and crushed hazelnuts
with green spices, roasted pears and baby gem lettuce, citrus sauce and pear gel
Slow-cooked rabbit leg, pine nut cream, roasted squash, confit red onion and Pineau des Charentes gel
chocolate crémeux, raspberry ganache, verbena gel and red berries
coffee-infused Speculoos, chestnut granola and praline tuile
with honey, walnut praline, marinated figs and French meringues