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Book a table
Menus
Menu
Photos
Reviews
Map and Contact
Book a table
CS
DE
EL
ES
FR
IT
JA
NL
RU
ZH
Menus
Book a table
Menu
Menu
100% homemade, with fresh ingredients
20,00€
room_service
Starters
Organic egg parfait, corn foam, roasted nuts
Velouté of the day
Duck foie gras, passion fruit jelly and onions chutney
Salmon gravelax, dill cream and piquillo pepper sauce
Main Courses
Fish of the day, panisse, sauted leek
Roasted half duck breast, mashed potatoes and sweet & sour orange sauce
Salmon gratin and bleu d'Auvergne cheese
Veal stew "Blanquette de veau"
Desserts
Vanilla crème brulée
Île flottante, nougatine slivers
Homemade chocolate mousse
Hazelnuts financier and chessnut mousse
Contact us
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